hp's blog

Raspberry Streusel Bars

2007-02-20T03:08:37Z

I am loving my web subscription to CooksIllustrated.com - much handier (and less paper) than subscribing to the magazine. Today was cold, rainy, and windy. A perfect day for making these Raspberry Streusel Bars.

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These are the cookies I wanted to make

2007-02-10T15:15:27Z

The Chocolate-Oatmeal cookies were fantastic, but what I really wanted to make were these Chocolate Toffee Butter Cookies, which call for Heath Bits o' Brickle Toffee Bits. I somewhat foolishly burned time going to four different stores in search...

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Chocolate Oatmeal Cookies

2007-02-07T03:32:06Z

I am a terrible sucker for cooking magazines. I recently accepted a "trial" subscription to Cooks Country magazine, but of course wound up just keeping it. Cooks Country is kind of cross between Cook's Illustrated (which publishes it) and Taste o...

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Making Toll House cookies

2006-07-03T19:09:39Z

It reminds me of hanging out with my girlfriends in high school. We made these all the time. Of course, we had the youthful metabolism to get away with it. Mostly we ate the dough, despite our mothers' dire warnings of what that might do to us. ...

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